#HelpUsHelpOthers

LGK Love Food badge Strategic Pillar for LGK

Love Food

Engaging people through food, culture, heritage & belonging.

Our Mission and Vision

We are building a universal model to share cultural stories globally. Our mission preserves heritage across all generations, positioning us as a premier international program provider.

Meet the Director

Michelle Panayioutou

Director of Love Food

Michelle brings together over 15 years’ experience in healthcare and social care with a lifelong passion for food, catering and authentic Greek-Cypriot cooking. As Head Chef at Lakis Greek Kitchen and Director of Love Food, she uses food to connect people with culture, heritage, identity, belonging and wellbeing.

LOVE FOOD STRATEGY

Michelle creates and delivers community projects primarily based on food, engaging people from primary school-aged children through to centenarians. Her work explores how food connects us to culture, heritage, identity, belonging and overall wellbeing — through cooking, teaching, hosting, catering and community outreach.

2014

From a Pop-up Taverna to a Community Movement

Meet the Director

Lakis Greek Kitchen

Founded in 2014 to honor Lakis Panayiotou, Lakis Greek Kitchen has evolved from a small pop-up into a vital third-sector organization. We address chronic health, food insecurity, and social isolation, transforming a heartfelt tribute into a powerful global platform for social change and authentic connection.

LOVE FOOD STRATEGY

OUR FOCUS

Addressing Modern Community Challenges

01

Ending Hunger and Isolation

We combat the rising crisis of food insecurity by providing nourishing meals while fostering social connections. We work alongside Handsworth school association to ensure no one in our community faces hardship or loneliness alone.

02

Preserving Cultural Heritage

Culture is the heartbeat of our community. We bridge the gap in heritage preservation by celebrating diverse local stories, ensuring our traditions and collective history remain vibrant for future generations.

03

Empowering Our Youth

We provide vital skills training and mental wellbeing support for young people. By investing in their potential, we help them navigate modern challenges while building a resilient and confident future.

FLAGSHIP PROGRAM

01

90-Minute Workshop

90-Minute Workshop

Students begin by exploring heritage through food, connecting personal stories to cultural traditions in an interactive classroom setting.

02

Full-Day Food School

Full-Day Food School

An intensive hands-on session focusing on professional catering, food hygiene, and essential budgeting skills required for the hospitality industry.

03

Celebration Event

Celebration Event

A showcase where students present their final dishes, demonstrating mastery in portion planning and presentation to their family members.

Live Projects

Discover the projects that are active today.

Projects

0

Families supported every week through our community food bank

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Weeks of essential grocery support provided during the Christmas period

Looking Ahead

What Success Looks Like for 2028

Empowering individuals through a stronger sense of identity, belonging, and improved practical skills.

Boosting food security and paving clear routes into the hospitality industry for our community.

Building vibrant community spaces where intergenerational connections flourish and nobody ever leaves hungry.

Let's Talk

Join us in supporting our community and celebrating our vibrant Greek-Cypriot heritag